sunsweet® prunes - from our Orchards

to your table...
Sunsweet is an agricultural cooperative

Sunsweet Prunes

r236 Baked Prunes with Chorizo Pancetta Thyme and Sage

Baked Prunes with Chorizo Pancetta Thyme and Sage


Preparation
30
minutes
Servings
4
persons
Nutrition
220
calories

Ingredients

12 prunes
12 small chorizo sausages
8 thyme sprigs
12 sage leaves
6-12 slices pancetta
12 toothpicks without flavour
Salt
Black pepper

Instructions

1. Cut a slit in all the prunes and add a sausage.

2. Chop the thyme coarsely and sprinkle half over the prunes.

3. Wrap each prune in a sage leaf and a slice of pancetta and pin with a toothpick.

4. Put the prunes on a baking tray with baking paper, sprinkle with the rest of the thyme, and season with salt and pepper.

5. Bake the prunes in a preheated oven at 185° C for 10-15 minutes until golden and crisp.

6. Arrange the prunes on a platter and serve them with wine or drinks.

Tip: Parma ham or bacon can be used instead of pancetta.

Recipe Categories

Canapes and Savoury Snacks

Recipe Tags

New Recipe,Under 500 calories

<<Search for another recipe>>