Banana Prune Smoothie
Ingredients100 g SUNSWEET prunes
250 ml banana juice, cooled
250 ml kefir zest and juice of ½ organic lemon
1/2 teaspoon cinnamon
125 ml milk, cooled
Mint for garnish
- In a blender, blend the prunes and add banana juice and kefir little by little. Add cinnamon, lemon juice and zest.
- Whisk the milk with a hand mixer. Shortly remix smoothie and fill in glasses, top with milk foam and garnish with mint leaves.
Breakfast, Drinks and Smoothies, LP Gluten Free, LP Prep Under 15 mins,