Oatmeal Prune Cookies
Ingredients80 g SUNSWEET prunes
2 tablespoons water
100 g butter, softened
2 medium eggs
100 g brown sugar
1-2 teaspoons anis powder
150 g of quick-cooking oats
100 g flour
3 level teaspoons baking powder
50 g wholegrain oats
- Preheat oven to 180° C. Puree prunes with water.
- Whisk butter, eggs, sugar and anis powder with a hand mixer until the mixture is creamy. Incorporate prune puree. Mix quick-cooking oats with flour and baking powder. Use dough hook of a hand mixer to stir in the mixture at high speed. Add wholegrain oats.
- Drop the dough and flatten onto the baking sheet and bake for approx 12 minutes.
Desserts and Sweet Treats,